This course teaches you how to use the Weber way of cooking to open up a world of possibilities on your barbecue. As well as covering of key skills such as lighting and temperature control, you’ll be learning how to perfect steaks, roasts, pizzas and even cakes! Suitable for those who want to learn to cook food other than the standard barbecue fare of burgers and sausages, the Essentials Course shows how to use Weber’s renowned “lid-on” barbecue technique to…

Due to popular demand of the course Weber Essentials, the Weber Essentials II course has arrived. From beginners to advanced grillers its suitable for all; for those who loved the first version and would like to discover the new one, and for all who simply are willing to enjoy the best of barbecued food. A unique hands-on experience, this new course teaches you the Weber Way of barbecuing, demonstrates further techniques such as rotisserie, as well as covering key skills…

Perfect for anyone looking to learn the Weber way of cooking, this introductory course will teach you how to achieve consistently great results with classic barbecue dishes. You will learn must-have barbecue skills, such as lighting, controlling temperature and how to tell when your food is cooked to perfection. Using Weber’s lid-on technique on both charcoal and gas barbecues, an expert chef will spend four hours teaching you the best way to cook a number of all time barbecue classics.…